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Cooking Dham (Preparing Food for Lunch)
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Photo taken at Village Jagatsukh, Manali
Dham is a mid day meal served to the people in Himachali culture on the occasions of marriage, birthday or any religious days. The traditional Dham is celebrated with great enthusiasm. Himachal is credited with many lip smacking and mouth watering dishes. Dham offers one with an opportunity to be acquainted with the various delicacies of the state. Dham is cooked and served only by Botis (particular persons (mainly Brahmins who are hereditary chefs). It is served in courses to people who sit on floor. The food is served on leaf plates. 
1: Cooking Dham, Himachali Dham | Treditional Dham | Special mid day meal Himachal Pradesh